Catering

With several dining options, Smoking Joe's specializes in custom catering. Weddings, conferences, company picnics, and luncheons are just a few of the events we have catered. We offer full service as well as pick up and go options. With delicious appetizers, sides, main courses, and dessert selections, you can't go wrong!

Appetizers
Vegetable and Dip Tray A variety of cut vegetables served with your choice of dip		Cheese and Crackers Tray A variety of cheese cubes served with distinctive crackers and toppings
Fruit Skewers Tray Cut fruit on skewers for easy handling		Fruit Display Tray A lovely display of fruit, a feast for the eyes and palate
Shrimp Cocktail Jumbo shrimp served with cocktail sauce and lemon wedges		Bacon-wrapped Scallops Two bacon-wrapped scallops on a decorative pick, choice of plain, garlic butter or zesty BBQ
Beef en Croute Tender beef and mushrooms stuffed inside puff pastry and baked to golden brown		Seafood Salad in Phyllo Cups Bite-sized phyllo cups stuffed with a delectable Maryland seafood salad
Cucumber Slices with Hummus Thick slices of cucumber stuffed with flavored hummus varieties		Crab Balls Delicate crab meat mixed with spices in Maryland style, served with cocktail sauce
Cocktail Meatballs A piquant sauce flavors these cocktail favorites
Salads
Tossed Salad A garden salad with your choice of dressings		Spinach Salad Baby spinach, candied walnuts, dried cranberries and feta (or bleu cheese) crumbles, served with a lively vinaigrette
Tomato & Cucumber Salad (seasonal) Garden-fresh tomatoes, cucumbers and sweet onions mixed with fresh basil from our own garden and feta (or bleu) cheese crumbles. Tossed with a Greek olive oil and vinegar dressing.
Side Dishes
Macaroni Salad Elbow macaroni with cut green peppers, carrots, celery and onion in a cool and creamy dressing		BBQ Beans Beans baked with old-fashioned molasses & brown sugar
Macaroni & Cheese Your favorite comfort food topped with bread crumbs and baked just like Mom used to make		Mashed Potatoes Tender redskin potatoes mashed with milk and butter.
Baked Potato Skin-on potato baked to flaky perfection and served with butter and sour cream		Scalloped Potatoes Sliced potatoes baked in a creamy cheesy sauce
Roasted Potatoes Potato wedges roasted with olive oil, herbs and spices		Potato Salad Diced redskin potatoes in an old-fashioned dressing with celery and onions
Green Beans Whole green beans cooked with bacon and served in butter with a sprinkling of almonds		Baby Brussels Sprouts Tender baby Brussels sprouts, steamed and buttered
Vegetable Medley Broccoli, cauliflower and carrots, steamed,herbed and buttered		Seasonal Greens We like to buy locally, so our greens are seasonal and based on availability. Kale and collards are cooked with salt pork and a savory mix of seasonings
Candied Carrots Baby carrots steamed and tossed in a brown sugar, butter and cinnamon glaze		Baked Apples Sliced apples baked with brown sugar and cinnamon
Corn Niblets Corn niblets in butter sauce		Other items as available
Entrees
Pineapple Chicken Marinated boneless chicken grilled over charcoal on our open pit and glazed with a pineapple and honey sauce		Roast Beef Slow-roasted beef sliced and served with beef gravy
Roast Pork Loin Pork loin rubbed with fresh rosemary, thyme and spices, slowly roasted and served with pork gravy.		Beouf Bourguignon over Rice Tender chunks of beef stewed in a burgundy gravy with mushrooms and pearl onions, served over rice or egg noodles.
Jamaican Jerked Chicken Breast Tender, boneless chicken breast marinated in hot, authentic Walkerswood Jerk marinade from St. Ann, Jamaica. A real island treat, not for the shy palate.		Jerked Fish with Lime Sauce Fish variety dependent on availability. White, flaky fish marinated and charcoal grilled, served with a cream lime sauce to cool it down a bit.
Grilled Fish Fish variety and therefore cooking methods dependent on availability. Fish can be grilled, baked, stuffed or fried. Served with tartar or appropriate sauce.		Fried Shrimp Large shrimp lightly breaded and deep fried to golden goodness. Served with cocktail sauce and lemon pieces.
Grilled Chicken Breast-Marinated boneless chicken breast grilled over charcoal, seasoned or BBQ’d.		Chicken Cordon Bleu Chicken breast stuffed with ham and swiss cheese, rolled and breaded, the classic favorite.
BBQ’d or Grilled Chicken Pieces Bone-in chicken pieces (breast, thigh, drumstick, wing) grilled over charcoal on our pit, brushed with our sweet and tangy BBQ sauce, or seasoned.		Jerk Chicken Penne Pasta Penne pasta with boneless marinated jerk chicken breast, sun-dried tomatoes, fresh basil, mushrooms in a cream sauce.
BBQ Sandwiches (Pork, Chicken, Beef) The Smokey Joe’s classics! Our homemade pulled pork, authentic North Carolina-style pulled pork, Pulled chicken BBQ and succulent Beef BBQ, served on sandwich rolls. Coleslaw upon request.		Baby Back Ribs What we’re famous for- our customers tell us we have the best ribs in the County! Slow-cooked babyback ribs, grilled and basted with our signature sauce. A rib-lover’s treat. Pork spare ribs also available.
Hamburgers, Cheeseburgers, and Hotdogs 100% beef burgers and dogs, grilled on our charcoal pit, served with rolls and fixings.		Signature Chili
Desserts
Cookies & Brownies		Gourmet Cake Variety
Cheesecake variety		Pie Variety
Ice cream		Requests are Welcome-We will do our best to fulfill any suggestion!

Printable Menu